Showing posts with label oskar blues. Show all posts
Showing posts with label oskar blues. Show all posts

Friday, July 29, 2011

OSKAR BLUES BECOMES MOUNTAIN HEADQUARTERS FOR BREWSKEE- BALL CRAZE: "WE'RE GOING TO GET YOU GUYS SOME REAL BALLS!"

LONGMONT, Colo…Oskar Blues has formed the official OB Brewskee-Ball League, creating the Rocky Mountain arm of the National BrewSkee-Ball League and earning the Oskar Blues Brewery “some real balls.”

Brewskee-Ball http://brewskeeball.com is a sanctioned competitive sport currently played in New York City, San Francisco, Wilmington, N.C., Austin, TX, and now coloRADo.

The Skeeson starts October 3rd, and games will be played each Monday night at 6pm at the Tasty Weasel Taproom in Longmont. The season will go until every team has played each other. The league caps out at 18 three-person teams, and the cost to join is $60. The champs will get FREE entry into the next Skeeson. To sign up, players can email ob@brewskeeball.com. The Tasty Weasel will be offering “Skee fo Free” nights leading up to the tournament, stay tuned to the Oskar Blues facebook page for details: http://www.facebook.com/BrewedAndCannedByOskarBluesBrewery

Created by the owners of Full Circle Bar (http://fullcirclebar.com ) in Brooklyn, NY, Eric Harris Pavony and Evan Tobias re-invented the game of Skee-Ball for adults in a modern and exciting way. Since establishing the first-ever competitive Skee-Ball league in New York City in 2005, Brewskee-Ball has fashioned a loyal network of teams, players and fans across the country.

Dale Katechis, founder of Oskar Blues, got the BrewSkee bug on a recent visit to FCB. Dale, brewery president John Bryant, and a few other OB team members returned from their experience determined to bring BrewSkee-Ball to Colorado. “They talked about brew, and we talked about Skee,” says founder Eric Pavony. “It was clear they had the same obsession with their beer that we had with Brewskee-Ball.”

FCB has garnered the respect and following of craft beer lovers as its selection of American craft beer in cans continues to grow, making Oskar Blues a natural choice for their Rocky Mountain connection. “We were attracted to the idea of canned beers because we had no basement and didn’t know what to do with empty bottles,” says Pavony. “Plus, we liked good beer and by 2009 there was plenty available in lightweight, easily recyclable and portable aluminum cans. We soon found out the many other benefits of the can: they chill faster, keep beer fresher and they look pretty awesome on a magnetic chalkboard. We were in love.” This affection has made FCB's canned beer collection one of the most comprehensive in NYC with nearly 70 different American craft beers. “We were already big fans of Oskar Blues, and their beers were among the first we selected. FCB proudly serves the entire Oskar Blues can arsenal.”

FCB is complete with a professional Skee-Ball stadium where league and tournaments are played. There is a Hall of Fame, Wall of Champions, stadium seating and the bar itself is made from old Skee-Ball lane parts. Friends and fans can also watch all the Brewskee-Ball action on a TV above the bar, which shows live video of the stadium at all times.

Wednesday, April 21, 2010

THE EVOLUTION OF BEER GOES GREEN FOR EARTH DAY: OSKAR BLUES ALUMINUM CAN

Oskar Blues Brewery’s Cans Bring Gargantuan Flavor with Miniscule Environmental Impact

LONGMONT, Colo. (April 20, 2010) - What beverage-packaging material is endlessly, quickly and 100 percent recyclable, doesn’t break down, and holds one of America’s top craft beers? Here’s a hint: It ain’t glass.

As they celebrate Earth Day this April 22, Oskar Blues Brewery is two-stepping up its earth-lovin’ efforts with its celebrated aluminum can at the center of it all.

For Oskar Blues Brewery, aluminum cans have always been the perfect place for its big, mind blowing award-winning craft beers. Cans are portable and unbreakable, and they keep beer fresh by protecting it from light and oxygen. And unlike cans of old, the modern aluminum does not transfer the taste of the metal to the beer. Eww.

Cans are also earth-friendly. Every part of the can is recyclable, with less energy than it takes to recycle glass. It can be recycled and back on the shelf again in about a month. As a bonus, aluminum cans are much lighter than glass, so they consume less fuel to ship.

Its legendary cans are only one of the earth-friendly efforts at Oskar Blues. The company is also working on a zero-waste project with Eco-Cycle Inc. In January and February alone, Oskar Blues saved over 17,000 gallons of water and 13,000 kilowatt hours of energy. They’ve prevented over 150 pounds of pollutants from entering the atmosphere, and saved 35 yards of landfill space and 43 trees.

By joining the canned beer apocalypse, people can help prevent the Earth’s apocalypse. Flavor-busting beer in a can is also the environmentally responsible way to go. No wonder it’s what the smart monkeys drink.

Set in the heart of Colorado craft beer country, Oskar Blues Brewery in Lyons began canning its beers in November of 2002 with a hand-canning line in the 60-year-old barn next door to their funky little brewpub. Although it’s now a full-throttle canning operation that is quickly expanding its cult-like following across the nation, Oskar Blues remains true to its original mission of simply blowing minds with what can come out of a can of beer.

For more information about where to purchase Oskar Blues beer visit http://www.oskarblues.com/locations/.